Made in Maine with the freshest ingredients.
Every bottle starts in my kitchen in Fayette, Maine — with fresh peppers, local blueberries, Maine maple syrup, and ingredients I actually want to eat. No factory. No shortcuts. Just sauces I'm proud to put my name on.
Nine products, each one handmade in small batches right here in Fayette. From everyday garlic to habanero-level fire — there's a bottle for every table.
What started as batches for friends and family turned into something bigger when local stores started asking to carry them. Today, Sandy River Sauces are on the shelves of shops across central Maine — and every bottle is still made by hand.
I'm not trying to be the next big hot sauce brand. I just want to make sauces I'm proud of, from ingredients I can stand behind.
Our StoryWe sell through local farm stores, butcher shops, and markets across central Maine. Find the one closest to you.
See All Locations"If you happen to love homemade sauces as much as the Friedel household does, you have to try Sandy River Sauces! My Lawd!!!"
— Jaime N., customer